Real-time wine
fermentation monitoring for wineries
Komsenso provides technology solutions including Enobot, our sensing system that connects your fermentation tanks to an intelligent cloud platform — monitoring density, temperature and fermentation kinetics in real time, from any device. No drilling. No welding. No modifications to your winery. Over 30 wineries across Spain and Europe already make better fermentation decisions with Komsenso.
Two engineers and an idea
For years we watched the wineries around us — many with decades of history — making critical fermentation decisions by eye, with the same tools as always, with consistency failures and no way to preserve vintage data for future improvement. And we thought: there has to be a better way. Our mission is to bring the advantages of digitalisation and industrial sensorisation to a sector that deserves it: wine. Without giving up artisan know-how. Without complicating what already works. Simply adding data and intelligence where uncertainty used to live. Today, Komsenso works with more than 30 wineries across multiple appellations and countries.
From Valladolid to the world
A unique place: Rueda–Ribera del Duero–Cigales–Toro.
We were born surrounded by wine: steeped in its culture, shaped by its craft, and acutely aware of its challenges. Here, in Castile and León, is the origin of Komsenso — and also the origin of our obsession with improving every fermentation. We develop both Enobot and our R&D Custom Solutions entirely in-house: hardware, firmware, cloud platform and fermentation analysis algorithms. No third-party dependencies. Adaptable to any tank type, variety or process. Scalable from a family winery to a large cooperative. Today we work with wineries across multiple appellations — Ribera del Duero, Rueda, Rioja, Penedès, Priorat, Rías Baixas and more — and we continue to expand. Because the challenge of making better wine is universal.
Somos pioneros, con un desarrollo 100% propio, adaptable y escalable a cualquier bodega del mundo.

Enobot: the fermentation monitoring system for wineries
Enobot is more than a sensor. It’s a complete fermentation sensing and analysis system that connects your tanks to an intelligent cloud platform, giving you real-time control of every fermentation — from the lab, from home, from the vineyard.
Real-time monitoring
Continuous density, temperature and fermentation kinetics monitoring. Automatic alerts on deviations. Access from any device.
Non-invasive installation
No drilling or welding on your tanks. Installed in minutes. Compatible with any tank type: stainless steel, wood or concrete.
ntelligent cloud platform
Centralised dashboard for your entire winery. Full fermentation history. Integration with ERPs and automation systems. Data export and reporting.
Más de 30 bodegas en España y Europa utilizan Enobot para reducir costes de producción, optimizar el uso de aditivos y detectar desviaciones fermentativas antes de que se conviertan en un problema. La información que antes tardabas días en tener, ahora la tienes en tiempo real.
Desarrollos a medida
No todas las bodegas son iguales. Ni todos los procesos, ni todos los vinos. Por eso, además de Enobot, desarrollamos soluciones de sensorización completamente adaptadas a tus necesidades específicas — desde el diseño del hardware hasta la integración con tu ERP o sistema SCADA.
El proceso es simple: nos conocemos, analizamos tu bodega, tus depósitos y tus procesos actuales. Luego desarrollamos e iteramos contigo hasta que funciona exactamente como necesitas. Sin soluciones estándar que se adaptan a medias.
Muchos de nuestros proyectos a medida se pueden articular como proyectos de I+D con acceso a ayudas y subvenciones públicas — líneas CDTI, fondos europeos, convocatorias autonómicas.
Consultoría personalizada
Contact us
Share your winery needs with us, in Enobot we are happy to listen your fermentation problems and how we can apply our solutions to improve your processes and systems.